Goal & Objectives
Every organization has their own goals and objectives to develop their unites, faculties, staff and students. 
GOAL

* Student will demonstrate broad knowledge and proficiency in the core functional and support areas of hospitality business.

* Student will have acquired the desire to engage in lifelong learning as demonstrate by ongoing personal and professional development.
* Student will incorporate an understanding of ethical, social and legal issue in reaching business related decision.

* Students will demonstrate effective written and oral communication skills.

* Student will creatively and critically apply their knowledge and technological skills in identifying and solving problems.

* Develop employability skills required of hotel management and competency based program.

* Provides students with relevant hands-on operational experience in some facts of the hospitality industry.

OBJECTIVES

* Produce skilled and knowledgeable workforce that is functionally employable in the hospitality industry.

* Provide opportunities for development of innate managerial and entrepreneurial skills.

* Continuously upgrade resources to achieve excellence in education.

* Make a difference to the nation through social responsibilities.

* Guide students interested in higher education in hospitality sector.

* To Train students on all core areas of hospitality industry.

* Satisfactorily placed students in other industries.

* To improved the standards of hospitality education keeping with the human resources requirement of the hospitality industry.
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